Advancing our Asha Laaya Farm – Deaf New Americans Advocacy, Inc ($5,000)

The Asha Laaya Farm project aims to address isolation and health issues among Deaf New Americans in Syracuse by providing farming opportunities and healthy eating workshops. Seeking funding from the Food Justice Fund, they aim to cover the water bill for their new farmland, essential for growing culturally appropriate crops. By supporting this initiative, the community can improve access to fresh produce while fostering social connections and enhancing the quality of life for Deaf New Americans. Read more...

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Growing and Educating – Umoja Community Garden ($5,000)

The Umoja Community Garden project located at Pioneer Homes aims to establish a steady funding source for operational costs and programming, including infrastructure maintenance and gardening supplies. Additionally, they seek to reduce food insecurity by providing educational cooking and nutrition sessions, fostering community connections, and utilizing produce from the garden. With activities starting in April 2024 and concluding in December, this initiative seeks to create lasting impacts through improved access to nutritious food and strengthened community bonds. Read more...

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Feeding Families: A Partnership Between Delaney Farms and PEACE, Inc ($2,455)

Delaney Farms, in partnership with PEACE, Inc., aims to address reduced state funding for fresh produce by providing an additional $500 per office for four PEACE, Inc. locations in Syracuse and Baldwinsville. The produce will be distributed to local neighborhoods throughout the 2024 farm season. Each Monday during July, Delaney Farms hosts an educational camp called the “Farmer for a day” program where children from PEACE, Inc. are invited to the farm to experience what it is like to be a farmer and learn some gardening practices that they can share with members of their communities. Read more...

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Culturally Significant Produce Donations (Farmer Reimbursement Fund) – Refugee and Self-Empowerment (RISE) ($4,000)

With the grant support, RISE aims to create a fund to purchase culturally relevant produce from refugee and immigrant beginner farmers for emergency food distribution in Syracuse. RISE currently supports 20 New Americans on its community farm, who grow diverse vegetables for themselves and their communities. This project will establish a reimbursement fund to buy produce like daikon radish and African eggplant, then donate it through existing food distribution channels, supporting farmers' labor and providing free access to culturally important foods for Syracuse residents. Read more...

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FAHNN's 2024 3rd Annual Summer Farmers Market – Food Access Healthy Neighborhoods Now! ($5,000)

FAHNN aims to expand its summer market from June to October 2024, focusing on culturally relevant produce to reduce food insecurity. The initiative involves recruiting vendors from the Onondaga Nation and neighboring communities, promoting locally grown NYS products, and strengthening relationships with local farmers. Additionally, FAHNN will launch "Healthy Neighborhoods Now!" in partnership with various organizations to host educational workshops and an Evening Weekday Market, targeting residents in the 13205 and 13207 zip codes for increased community engagement and access to healthy food options. Read more...

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Eat Well Age Well – InterFaith Works of CNY, The Greater Syracuse Aging Service Coalition ($3,983)

InterFaith Works' Aging Services Coalition aims to combat malnutrition and food insecurity among older adults in Syracuse with "Eat Well, Age Well" Days. These events, scheduled from July to December 2024, offer education and resources on budgeting, healthy eating, and accessing support services. By providing age-friendly food prep tools and nutritious snacks, the initiative seeks to empower older adults to make healthier food choices and feel more confident seeking assistance within their community. Read more...

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Kitchen Literacy Project ($5,000)

The Kitchen Literacy Project's primary goal is to empower individuals of all ages in our community through engaging and accessible food education. We offer paid community cooking classes led by local professionals at the Salt City Market, which fund free cooking classes for Syracuse teens. Through partnerships with youth organizations, libraries, community centers, and schools, we aim to expand free programming in Onondaga County. Our focus is on addressing the reliance on processed foods by promoting kitchen education and encouraging healthier lifestyle choices, including home cooking, plant-based options, and managing chronic health conditions through diet. Read more...

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Urban Harvest: Cultivating Equity through Food Justice – The Joe Family Foundation ($4,700)

The proposed project aims to address food insecurity and inequality among disabled individuals in Syracuse and the greater CNY region, with immediate implementation upon receiving the grant. By tackling barriers such as limited mobility and financial constraints, the project seeks to provide access to nutritious food and advocate for equity. Through these efforts, the initiative aims to create a more inclusive and supportive environment, promoting long-term resilience and empowerment within the disabled community. Read more...

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Vegan CNY Food Share – Vegan CNY ($2,000)

Vegan CNY has been providing free plant-based meals and essential items to the community for several years. They aim to expand to other high-need areas in Syracuse and offer nutrition classes and cooking demos to empower individuals to plan healthy, low-cost meals at home. By offering entirely plant-based ingredients, they cater to various dietary restrictions and promote healthy eating habits among guests. Read more...

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